2009-2010 Faculty publications

June 9, 2010

Several Department of Family and Consumer Sciences faculty members’ have published articles varying from feed sack fashions to qualifications of dietary managers in a host of publications.

Brandes, K. “Feed Sack Fashion in Rural America: A Reflection of Culture.” The Online Journal of Rural Research and Policy 4, no. 1 (2009): 1-23.

Collins, N.R., S. Hymon-Parker, D. Mitstifer, and B. Nelson-Goff. “Perception of the Value of Undergraduate Research: A Qualitative Study of Human Sciences Graduates.” Family and Consumer Sciences Research Journal 38, no. 3 (2010): 303-316.

Collins, N.R., S. Hymon-Parker, B. Nelson-Goff, and D. Mitstifer. “Promotion of Undergraduate Research.” Journal of Family and Consumer Sciences 101, no. 3 (2009): 24-31.

Dallmeyer, M.A., G.K. Randall, and N.R. Collins. “Home Economics in Higher Education: Enhancing Student Learning and Promoting Responsible Student Behavior.” International Journal of Home Economics 1, no. 2 (2008): 3-9.

Davidson, J., G.K. Randall, and M. Getz. (2009). “Self-Reported Height, Calculated Height, and Derived Body Mass Index in Assessment of Older Adults.” Journal of Nutrition for the Elderly 28, no. 4 (2009): 359-371, doi: 10.1080/01639360903393507.

Henry, K., C. Schenck, and N.R. Collins. “Qualifications of Dietary Managers in Senior Living Communities.” Undergraduate Research Journal for the Human Sciences 9 (2010): online, http://www.kon.org/urc/v9/henry.html

Randall, G.K., P. Martin, M. McDonald, and L. Poon. “Social Resources and Longevity: Findings from the Georgia Centenarian Study.” Gerontology 56, no. 1 (2010): 106-111, doi: 10.1159/000272026.